We recently had the opportunity to visit WOK BOYZ in Toronto’s Liberty Village for a dining experience unlike any other. Originating in Dubai in 2017, WOK BOYZ has made its mark as a popular Asian street food sensation, with locations in Ghana and Oman, and now they’re taking on North America by opening their first Canadian location in Toronto.

Nestled in the bustling Liberty Market Building at 171 E Liberty St, Toronto, WOK BOYZ offers a vibrant and inviting space where patrons can immerse themselves in a culinary journey through the flavors of Asia. The grand opening on Monday, Jan. 29, 2024, marked a significant milestone for the brand, signaling its commitment to sharing its passion for Asian street food with a new audience.

WOK BOYZ has garnered acclaim for its innovative approach to traditional Asian dishes. With a focus on customizability and fusion, the menu boasts a tantalizing array of options, from stir-fry noodles to rice bowls, along with a variety of Asian-inspired snacks and beverages. What sets WOK BOYZ apart is its commitment to using the freshest ingredients and authentic spices, ensuring that each dish is a flavorful delight.

Photography: Reem J.

During our visit, we had the pleasure of sampling some of WOK BOYZ’s signature offerings, and we were thoroughly impressed by the quality and creativity evident in each dish. Here’s a breakdown of our culinary adventure:

Thai Papaya Salad:
A refreshing start to our meal, the Thai Papaya Salad was a symphony of flavors and textures. Crisp green papaya tossed with green beans, cherry tomatoes and peanuts, offered a perfect balance of sweet, sour, and spicy notes. This vibrant salad was a testament to WOK BOYZ’s commitment to authenticity and freshness.

Shrimp Tempura:
Next up was the Shrimp Tempura, a classic dish executed to perfection. The shrimp were impeccably crispy on the outside yet tender and succulent on the inside, showcasing the skillful technique of the kitchen. Served with a tangy dipping sauce, this dish was a delightful combination of flavors and textures.

Spicy Korean Wings:
For those craving bold and fiery flavors, the Spicy Korean Wings did not disappoint. Each bite was a burst of heat and sweetness, with the crispy exterior giving way to juicy, flavorful meat. The K-drama of flavors was evident in every succulent bite, making this dish a standout favorite.

Shrimp Siu Mai:
The Shrimp Siu Mai was a testament to WOK BOYZ’s commitment to authenticity and attention to detail. These delicate dumplings were filled with plump, succulent shrimp, enveloped in a thin, perfectly steamed wrapper. Served with a savory dipping sauce, they were a true delight for the senses.

Ramen:
No visit to WOK BOYZ would be complete without trying their Ramen, and it did not disappoint. The broth was rich and flavorful, infused with aromatic spices and served piping hot. The noodles were cooked to perfection, with just the right amount of chewiness, while the toppings added depth and complexity to the dish. This bowl of comfort was a highlight of our meal.

Curry Laksa:
The Curry Laksa was a soul-warming dish that transported us to the bustling streets of Southeast Asia. The rich, coconut-based broth was fragrant and aromatic, packed with tender chicken, shrimp, and an assortment of fresh vegetables. Each spoonful was a burst of flavor, making this dish a true standout.

Kung Pao:
Last but not least, the Kung Pao was a delicious blend of sweet, savory, and spicy flavors. Tender pieces of chicken were stir-fried with crunchy peanuts, bell peppers, and onions, coated in a sticky, tangy sauce. This dish was a perfect representation of WOK BOYZ’s commitment to quality ingredients and bold flavors.

Tom Yum:
A quintessential Thai soup, Tom Yum is renowned for its bold and invigorating flavors. WOK BOYZ’s rendition of this classic dish features a fragrant broth infused with prime ingredients creating a tantalizing balance of sour, spicy, and savory notes. Served with plump shrimp and fresh vegetables, each spoonful of Tom Yum is a burst of aromatic delight.

Tom Kha:
Another Thai favorite, Tom Kha is a creamy and aromatic coconut soup that exudes comfort and warmth. WOK BOYZ’s version of Tom Kha combines creamy coconut milk with fragrant lemongrass, galangal, and lime leaves, resulting in a velvety broth that is both soothing and flavorful. Tender chicken and mushrooms add depth to this comforting soup, making it a beloved choice for those seeking a taste of Thailand’s culinary heritage.

Sweet Corn Soup:
A beloved Chinese classic, Sweet Corn Soup is a testament to simplicity and comfort. WOK BOYZ’s Sweet Corn Soup features a delicate broth infused with the natural sweetness of fresh corn kernels, complemented by the subtle flavors of chicken broth and aromatics. Garnished with scallions for a hint of freshness, this comforting soup is the perfect prelude to a satisfying meal at WOK BOYZ.

Build Your Own Wok:
For those who crave a personalized dining experience, WOK BOYZ offers the Build Your Own Wok option. Guests can tailor their wok to their exact preferences by choosing from a variety of bases, including egg noodles, udon, quinoa, and mixed vegetables, as well as a selection of proteins, vegetables, sauces, and toppings. Whether you prefer a classic stir-fry or a fusion creation, the Build Your Own Wok option allows you to unleash your culinary creativity and design a dish that suits your taste perfectly.

Throughout our meal, we were struck not only by the exceptional quality of the food but also by the vibrant and energetic atmosphere of WOK BOYZ. The restaurant’s interior was adorned with Instagrammable graffiti murals, setting the tone for a hip and urban dining experience. The rhythmic beats that filled the space added to the ambiance, creating a lively and dynamic atmosphere that enhanced our dining experience.

Our visit to WOK BOYZ was a true culinary adventure, offering a tantalizing glimpse into the diverse and vibrant flavors of Asian street food. From the freshness of the ingredients to the creativity of the dishes, every aspect of our meal was a testament to WOK BOYZ’s dedication to excellence. As WOK BOYZ continues to expand its presence in Canada, we can’t wait to see what other culinary delights they have in store. If you’re looking for a taste of Asia like never before, be sure to visit WOK BOYZ and embark on your own culinary journey.

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Photography: REEM